Cafe India in Lynnwood 98036Cafe Restaurants
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Cafe Restaurants in Lynnwood, WA 98036

Cafe India

19817 44th Ave W

Lynnwood, WA 98036

(425) 744-0799

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Business Hours:

Sunday:11:30am to 10:00pm
Monday:11:30am to 10:00pm
Tuesday:11:30am to 10:00pm
Wednesday:11:30am to 10:00pm
Thursday:11:30am to 10:00pm
Friday:11:30am to 10:00pm
Saturday:11:30am to 10:00pm

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Back to Cafe India

Cafe India Service List

Main Menu

  • Appetizers

    • Samosas

      Vegetarian

      $2.95

      Ground Lamb

      $3.25
    • Assorted Vegetable Pakoras

      fresh marinated vegetables deep fried in a chickpea batter. a vegetarian delight from the region of punjab

      $2.95
    • Cheese Pakoras

      batter-fried chunks of homemade cheese

      $3.50
    • Aloo Tikki

      delicately spiced potato patties. a specialty of roadside vendors in delhi bombay chaat

      $2.95
    • Chicken Pakoras

      deep-fried delicately spiced chicken supremes

      $5.95
    • Dahi Papri

      lentil crisp cubed potatoes covered with fresh whipped yogurt tamarind sauce

      $2.95
    • Shaami Kebab

      lean ground lamb patties. a recipe from the era of mughal emperors

      $5.95
    • India Platter

      our chefs very own special platter consisting of vegetarian or non-vegetarian appetizers

  • Appetizers - Accompaniments

    • Mint Raita

      cool whipped homemade yogurt with cucumbers, tomatoes and fresh mint

      $2.25
    • Kuchumber Salad

      finely chopped cucumbers, onions, tomatoes and fresh coriander mixed with herbs and spices

      $2.25
    • Indian Salad

      onions and chilies sprinkled with homemade masala

      $1.25
    • Mango Chutney Of Homemade Pickles

      gently cooked chickpeas, onions, herbs and tomatoes - from pakistan

      $1.50
    • Fried Or Roasted Papadum

      sun-dried lentil crisps fired or roasted in the tandoor

      $1.95
  • Soups

    • Mulligatawny Soup

      lentil soup made with herbs, a delicate touch of garlic and mild indian spices; with or without shredded chicken - originally from the region madras

      $2.95
    • Tomato Basil Soup

      our family recipe from fresh organic tomatoes

      $2.25
  • Rice Specialties

    • Biryani

      an aromatic blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs

      Vegetable

      $8.95

      Chicken

      $9.95

      Lamb

      $10.95

      Shrimp

      $12.95
    • Kashmiri Pulao

      basmati rice cooked with fruits, nuts and vegetables

      $6.95
    • Cafe Party Biryani

      basmati rice cooked with shrimp, chicken, lamb and aromatic spices. served with daal, raita and papadum a family recipe

      For Two

      $17.95
    • Saffron Rice

      $1.95
  • Cafe India Special Dinner

    • India Vegetarian Dinner For Two

      vegetable soup, vegetable samosa, choice of two vegetables, raita, naan, & tea or cofffe

      $26.95
    • India Non-vegetarian Dinner For Two

      soup, aloo tikke, mix grill (seekh kabab, chicken tandoori tikka, boti kabab) shrimp di paija, chicken korma, vegetable pulao, naan, dessert & tea or coffee

      $29.95
  • Chicken Specialties

    traditionally prepared from ancient recipes with a subtle blend of over a dozen herbs and spicesall curries served with saffron basmati rice

    • Dhaba Chicken

      a light chicken curry flavored with cumin and fresh coriander

      $8.95
    • Chicken Tikka Masala

      chicken tandoori cooked in a delightfully delicate cream, tomato & fresh herb sauce

      $10.95
    • Chicken Saag

      tender pieces of chicken breast delicately spiced and cooked with spinach

      $9.95
    • Chicken Korma

      boneless pieces of chicken cooked in a rich almond and cream sauce

      $10.95
    • Chili Chicken Karahi

      boneless pieces of chicken sauteed with green chilies and coriander, finished with exotic indian spicesserved in a copper karahi (wok)

      $10.95
    • Pardeh Chicken

      a mouth watering chicken dish dating from a 16th century muslim recipe. made with aromatic hydrabadi masalas and saffronserved in a copper handi

      $10.95
    • Chicken Akbari Karahi

      slices of reshmi kebab sauteed with grilled onions and green peppersserved in a copper karahi (wok)

      $10.95
    • Chicken Dopiaza

      chicken breasts marinated for 24 hours, barbecued and cooked twice with diced onions

      $10.95
    • Chicken Methi

      tender pieces of chicken cooked with fresh fenugreek, cumin and coriandera specialty from hyderabad

      $9.95
    • Chicken Sultani

      juicy boneless chicken roasted with onions, tomatoes and ginger

      $10.95
    • Chicken Bhuna

      sliced chicken breast simmered with bell peppers, diced onions and spices

      $9.95
    • Chicken Malabar

      from the state of kerala a popular dish of sauteed chicken curry flavored with coconut, onions and spices

      $10.95
    • Mint Chicken

      boneless cubes of chicken sauteed and then stewed in an aromatic curry flavored with fresh mint from the punjab region

      $9.95
  • Seafood Specialties

    served with saffron basmati rice

    • Bombay Shrimp Curry

      gently spiced jumbo shrimp cooked with onions a specialty of bombay harbor

      $10.95
    • Shrimp Bhuna

      jumbo shrimp smothered in a blend of indian spices, onions and green peppers

      $12.95
    • Seafood Masala

      a combination of lobster, shrimp, and scallops prepared in a special masala sauce from bombay

      $13.95
    • Shrimp Saag

      spicy jumbo shrimp cooked with pureed spinach

      $11.95
    • Goa Tandoori Prawn Masala

      a zesty shrimp dish from the state of goa. marinated, barbecued jumbo shrimp tossed with fresh tomatoes, mustard seeds and onions

      $12.95
    • Fish Curry

      fresh haddock cooked in special spices

      $10.95
    • Fish Masala

      fresh fish of the day cooked in a rich aromatic sauce

      $12.95
    • Shrimp Or Fish Malabar

      from the state of kerala sauteed haddock flavored with coconut, onions and spices

      $12.95
  • Tandoori Specialties

    served on a sizzling platter with saffron basmati rice, a tandoor is a charcoal fired clay oven, shaped like a pitcher. food cooked in a tandoor is moist and succulent because it bakes quickly over very high heat. this is a barbecue, indian style. traditional breads like tandoori roti and tandoori naan are also baked in the tandoor giving them a distinct taste and flavor

    • Tandoori Chicken

      spring chicken marinated in masala and yogurt for 24 hours. the king of kebabs baked on skewers until tender and juicy from the punjab region

      $9.95
    • Tandoori Mixed Grill

      a delicious combination of chicken, lamb and seafood kebabs

      $13.95
    • Fish Tikka

      squares of haddock fish marinated in very mild spices. bengals favorite

      $11.95
    • Reshmi Kebab

      marinated chicken breast baked on skewers over a slow charcoal fire from the hyderabad region

      $10.95
    • Boti Kebab

      lean squares of lamb marinated for 24 hours in a yogurt and delicately spiced. a favorite from the punjab region, now in pakistan

      $9.95
    • Seekh Kebab Avadh

      delicately seasoned tender minced lamb, mixed with fresh ground spices

      $10.95
    • Tandoori Shrimp Shashlik

      from the coast of kerala marinated jumbo shrimp grilled on skewers with onions, tomatoes and bell peppers

      $12.95
    • Chicken Achari

      juicy pieces of chicken supremes in a pickled marinade a delicacy from the punjab region

      $10.95
    • Chicken Tikka

      marinated chicken breast baked on skewers in the tandoor

      $9.95
  • Vegetarian Specialties

    served with saffron basmati rice

    • Ras Missy Aloo

      steamed and roasted baby potatoes simmered in yogurt and fennel a delicacy from the state of gujrat

      $8.95
    • Malai Kofta

      cheese and vegetable croquettes cooked in a light vegetable sauce from the punjab region

      $10.95
    • Karahi Paneer

      homemade cheese cooked with bell peppers, onions, tomatoes, and freshly groud spices in an authentic karahi (wok) a favorite from the punjab region

      $10.95
    • Navrattan Korma

      nine selected vegetables with nuts and fruit cooked in a cream sauce from the gujrat region

      $8.95
    • Baingan Bharta

      whole egg plant smoked over charcoal, and seasoned with herbs and spices a specialty from the punjab region

      $9.95
    • Pindi Chana

      gently cooked chickpeas, onions, herbs and tomatoes from pakistan

      $8.95
    • Gobhi Palak Or Gobhi Aloo

      cauliflower florets delicately spiced and cooked with fresh spinach or potatoes a family favorite

      $8.95
    • Daal Bukhara

      slow cooked black lentils a specialty from afghanistan

      $7.95
    • Palak Paneer

      fresh spinach and homemade cheese cooked with a touch of diced onions, fresh tomatoes and variety of herbs and spices

      $8.95
    • Methi Aloo

      baby potatoes cooked with sun-dried fenugreek a selection from the punjab and rajasthan regions

      $9.95
    • Bhindi Masala

      seasonal fresh okra delicately spiced and cooked with diced onions and tomatoes from the gujrat region

      $9.95
  • Breads

    all breads are made fresh to order

    • Methi Poori

      whole wheat bread sprinkled with fenugreek and deep fried ???

      $2.25
    • From The Griddle Chapati

      whole wheat bread cooked on a tawa (griddle) with no oil

      $1.95
    • From The Tandoor Tanoori Roti

      whole wheat baked bread with no oil

      $1.95
    • Rogini Naan

      crispy baked leavened buttered bread

      $1.95
    • Aloo Naan

      leavened bread stuffed with seasoned mashed potatoes

      $2.95
    • Chicken Naan

      leavened bread stuffed with diced chicken, herbs and spices

      $3.25
    • Garlic Naan

      leavened bread with a touch of garlic topped with fresh cilantro

      $2.95
    • Badami Naan

      leavened bread topped with sliced almonds, poppy seeds and hand-peeled cantaloupe seeds

      $3.25
    • Family Naan

      a family-size badami naan done in the tandoor rich mans bread in india

      $3.95
    • Stuffed Kulcha

      soft leavened bread stuffed with your choice of seasoned onions or homemade cheese

      $2.95
    • Peshawari Naan

      leavened bread stuffed with dried fruit and topped with coconut

      $3.25
    • Mint Paratha

      whole wheat bread topped with dried mint

      $2.25
    • Bread Basket

      an assortment of our special breads rogini naan, garlic naan, and mint paratha

      $5.95
  • Side Dishes

    • Indian Corn Salad

      corn tossed in a tangy fresh tomato and cumin dressing with minced onions

      $2.95
    • Saag Khumbi

      fresh leaf spinach delicately cooked with fresh mushrooms a springtime favorite from the punjab region

      $6.95
    • Aloo Chaat

      steamed potatoes topped with spicy homemade masala

      $4.95
    • Dhaba Lamb

      a light lamb curry flavored with cumin and fresh coriander

      $8.95
    • Boti Kebab Masala

      lean pieces of lamb marinated for 24 hours in yogurt and spices, baked on skewers in the tandoor and then finished in a tangy, spicy red sauce a specialty from lahore, pakistan

      $10.95
    • Lamb Saag

      succulent pieces of lamb lightly spiced and cooked with spinach

      $9.95
    • Rada Meat Karahi

      lean pieces of delicately spiced lamb cooked with minced lamb and masala a delicacy from the hydrabad region

      $10.95
    • Lamb Sali Boti

      a delicious persee favorite from bombay. tender cuts of lamb cooked with fresh ginger, ground spices, herbs and apricots topped with crisp straw potatoes

      $10.95
    • Dumpukht Lamb

      a mouth watering lamb dish dating from a 16th century mughal recipe made with aromatic kashmiri masala, yogurt and saffron. served in a copper handi

      $12.95
    • Lamb Dopiaza

      diced barbecued lamb cooked twice with diced onions

      $11.95
    • Lamb Shajahani

      lamb cooked very gently with yogurt, herbs, spices & cashews

      $10.95
    • Lamb Rogan Josh

      a kashmiri delight tender pieces of lamb spiced with onions, fresh ginger, and a touch of garlic and yogurt

      $11.95
  • Desserts

    • Badami Kheer

      chilled homemade rice pudding flavored with cardamom, almonds and raisins

      $2.50
    • Gulab Jamun

      hot cream dumplings dipped in rose water syrup

      $2.50
    • Ras Malai

      chilled cheese dumplings served in a very mild milk syrup topped with a shower of pistachio nuts

      $2.50
    • Ice Cream

      mango, ginger, pistachio, vanilla or coconut

      $2.50
    • Kulfi

      a spiced ice cream made with pistachio nuts and crushed almonds

      $2.95
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